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Recent blog posts

Chef Zach Ficke from Salt & Lime Modern Taqueria in Costa Mesa

Meet Chef Zach Ficke, the executive chef and owner of Salt & Lime Modern Taqueria in Costa Mesa. Learn more about his culinary journey, his innovative taco concept, and why he’s excited to participate in this year’s Wild & Crazy Taco Night.  …

Share Ourselves founder Jean Forbath

Jean Forbath’s Enduring Impact on Orange County  Share Ourselves founder Jean Forbath passed away at the age of 95 on Sunday, April 20th, 2025. She…

Chef Rob Black - Tres Muchachos Wine Bar & Kitchen

In the lead-up to Share Ourselves’ Wild & Crazy Taco Night, we interviewed the team behind Tres Muchachos Wine Bar & Kitchen—brothers Roberto and Alejandro—to talk food, inspiration, and why giving back to the community means everything. …

Kim Graves volunteers at the Share Ourselves Food Pantry distribution window

For Kim Graves, volunteering isn’t just about giving back—it’s about seeing people and meeting them with kindness and love…

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Get to know who we are, what we do, and who we impact at Share Ourselves in our print newsletter. Discover inspiring stories about case management, donors, and volunteers. Learn more about our mission, facilities, and service to the community.

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